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Cuisinart Espresso EM-200NP1 Programabilni aparat za kavu od 15 barova, Espresso od nehrđajućeg čelika

Brand:Cuisinart

3.1/5

€
440.11

Skuhajte jednostruki ili dupli espresso koristeći mljeveni espresso ili mahune s ovim aparatom za espresso koji se može programirati. Tlak jedinice od 15 bara daje dosljedno autentični espresso s izvrsnom pjenom, dok njegova mlaznica za paru od nehrđajućeg čelika olakšava pretvaranje espresso napitka u pjenasti cappuccino ili latte. Unaprijed programirane veličine šalica uključuju 1-1/2 unce i 3 unce. Spremnik od 64 unce aparata za espresso kavu uklanja se radi lakšeg punjenja, a gumb za paru radi praktičnosti radi zasebno. Ostale značajke uključuju pladanj za grijanje šalica na vrhu, uklonjivu posudu za kapanje i poklopac za jednostavno čišćenje i držač porta-filtra s mehanizmom za zaključavanje, koji omogućuje brzo ispumpavanje mokrog taloga nakon svake upotrebe. Pribor uključuje nehrđajuću čašicu za pjenjenje i alat za nabijanje s mjernom žlicom. Prekrasno dizajniran u profesionalnom kućištu od nehrđajućeg čelika s utisnutim logotipom Cuisinart, aparat za espresso ima dimenzije 10-1/2 x 9-1/4 x 12-3/4 inča i ima trogodišnje ograničeno jamstvo. Od proizvođača Uz EM-200, Cuisinart vam omogućuje pripremu espressa gurmanske kvalitete kod kuće. Uz programibilni sustav koji vam omogućuje da unaprijed odaberete veličinu posluživanja, 15 bara tlaka za maksimalan okus i opciju upotrebe mljevenog espressa ili kave u mahunama, vi imate kontrolu. Zasebna funkcija pare i mlaznica od nehrđajućeg čelika olakšavaju pjenjenje mlijeka za cappuccino i glatku kavu s mlijekom. Uz uklonjivu posudu za kapanje i poklopac te držač portafiltera s mehanizmom za zaključavanje koji olakšava odlaganje mokre zemlje nakon upotrebe, čišćenje je također brzo i jednostavno. Potraga za savršenim espressom Općenito se slaže da postoje četiri osnovna elementa ključna za savršenu šalicu: 1. Voda: kada kuhate espresso, pazite da voda teče kroz filtar pravilnom brzinom. Protok vode može se podesiti promjenom tlaka kojim se kava nabija u filtar ili promjenom mljevenja kave. Ako je brzina vode mala, kava će biti previše ekstrahirana i bit će vrlo tamna i gorka, s točkastom i neujednačenom pjenom (pjenom) na vrhu. Ako je brzina protoka vode prevelika, kava će biti nedovoljno ekstrahirana i neće se razviti vrhunski okus. Kava će se razrijediti i na vrhu će biti nedovoljna količina pjene. 2. Kava: dok je većina tekućine voda, sav okus trebao bi biti od kave. Kako biste postigli istu izvrsnu kvalitetu kave koju dobivate u kafiću, morate koristiti zrna iste kvalitete. Ako se odlučite sami samljeti grah, kupujte ga svježeg i cijelog, samo u zalihama od dva tjedna za maksimalnu svježinu. Nakon što se zrno kave razbije, njegov okus se vrlo brzo pokvari. Ako nije praktično kupovati manje zalihe, preporučujemo da odvojite veće količine graha i pohranite ih u hermetički zatvorene posude na hladnom i suhom mjestu. Ne smiju se držati dulje od 1 mjeseca jer će se okus smanjiti. Nemojte hladiti ili zamrzavati zrna kave. 3. Mljevenje: Mljevenje kave je kritično za pravilnu ekstrakciju okusa. Ako koristite prethodno samljevenu kavu, svakako kupite mljevenu espresso kavu koja je posebno namijenjena aparatima za espresso/cappuccino. Ako je mljevenje previše fino, doći će do prekomjerne ekstrakcije i gorčine s točkastom i neujednačenom pjenom na vrhu. Ako je mljevenje pregrubo, voda će prebrzo prolaziti i bit će nedovoljna količina pjene na vrhu espressa. 4. Nabijanje taloga kave: Ako odlučite koristiti mljeveni espresso umjesto mahuna, nabijanje kave vrlo je važan dio procesa pripreme kave. Isporučenom lopaticom napunite košaru filtera, zatim pomoću alata za nabijanje umjerenim pritiskom nabijte tlo. Dodajte još kave i ponovno utapkajte ako je potrebno da se kava izjednači. Nemojte prepuniti košaru filtera. Mljevenu kavu treba zbijati umjerenim pritiskom. Ako kava nije dobro nabijena, postoji mogućnost da će voda prebrzo teći kroz kavu i kava će biti nedovoljno ekstrahirana. Napomena: ako je kava prejako nabijena, voda će teći kroz nju presporo i kava će biti previše ekstrahirana. Programiranje aparata za espresso Ovaj aparat za espresso Cuisinart ima mogućnosti programiranja. Na temelju postavki kafića, jednostruka i dvostruka funkcija espressa postavljene su na 1,5 i 3 unce. Međutim, slijedeći nekoliko jednostavnih koraka, možete unaprijed programirati svoju savršenu veličinu posluživanja do unce. Koraci koji se lako prate s ilustracijama uključeni su u priručnik s uputama. Teksturiranje mlijeka Teksturiranje mlijeka je kuhanje mlijeka na pari. Para čini dvije stvari; zagrijava mlijeko i miješa zrak s mlijekom za stvaranje pjenaste teksture. Kao i kod učenja kuhanja espressa, usavršavanje umjetnosti teksturiranja mlijeka zahtijeva vrijeme i praksu. Značajke i prednosti * Uklonjivi spremnik za vodu od 64 unce s poklopcem s 2 mogućnosti punjenja vodom: 1. Podignite poklopac na vrhu aparata za espresso i napunite ga hladnom ili filtriranom vodom. 2. Uklonite spremnik da ga napunite, a zatim ga vratite snažnim pritiskom prema dolje dok spremnik ne sjedne na postolje u ravnini s jedinicom. * Ploča za zagrijavanje šalica za zagrijavanje šalica za espresso * Pumpa od 15 bara * Ručna tipka: Koristi se za kontinuirano točenje espressa * Tipka za 1 šalicu: Koristi se za jednu porciju espressa, 1,5 unci * Tipka za 2 šalice: Koristi se za dupla porcija espressa, 3 unce * Programska tipka: Koristi se za postavljanje potrebnog broja unci * Parna tipka: Koristi se za pripremu cappuccina i lattes-a - treptat će dok ne bude spremna za upotrebu. * Držač portafiltera: Može se koristiti s mljevenim espressom ili espressom u kapsulama--ima dva položaja, zaključano i otključano, radi lakšeg čišćenja * Glava za kuhanje: Za jednostavno postavljanje držača portafiltera * Kontrolni kotačić za paru ili toplu vodu: Koristite za aktiviranje pare ili topla voda * Komercijalna cijev za paru: Koristite za kuhanje mlijeka na pari za cappuccino i lattes * Odvojiva posuda za kapanje: Odvojiva posuda za kapanje s rešetkom * Igle za čišćenje: Koriste se za čišćenje viška mlijeka koje se zaglavi unutar cijevi za paru ili čestica kave koje se zaglave unutra filtar * Vrč za pjenjenje od nehrđajućeg čelika: Koristi se za kuhanje mlijeka na pari za cappuccino i lattes * Mjerna lopatica/alat za nabijanje: Koristite jednu stranu kao lopaticu za kavu, a drugu za zbijanje mljevene kave u košari za filtar * Košare za filtar: Koristite filtar za jednu šalicu za jedan espresso i košarica s filterom za dvije šalice za dvostruki espresso i košarica s filterom u kapsulama za kapsule espressa Bringing the Good Life Home Cuisinart proizvodi dizajnirani su kako bi život učinili ukusnim cijeli dan. Specijalni artikli, poput ovog aparata za espresso, današnjim potrošačima nude razne mogućnosti jelovnika te zabavne i jednostavne nove načine za zabavu obitelji i prijatelja. Cuisinart je prvi put došao u kućne kuhinje prije više od 30 godina kada je predstavio sada već legendarni procesor hrane. Ljudi su otkrili da se rutina može prekinuti i kreativno kuhanje brzo je postalo dio novog načina života. Priprema svježih namirnica s proizvodima koji su nudili jednostavne i zanimljive nove tehnike značila je zdravije obroke i više slobodnog vremena. Danas Cuisinart razvija proizvode kako bi svaki obrok učinio nezaboravnim. Od tosta za doručak i kave do elegantne večere s pet sljedova, priprema i kuhanje postali su ugodan dio cjelokupnog iskustva. Današnji opušteni životni stilovi i praktičnost Cuisinart proizvoda čine uživanje u dobrom životu lakše nego ikad kod kuće s obitelji i prijateljima. 5. 6. 7. 8. 9.

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EAN: 0086279178213

Kategorije Dom i kuhinja, Kuhinja i blagovaonica, Kava, čaj i espresso, Aparati za espresso, Superautomatski aparati za espresso,

Uključuje uklonjivi spremnik od 69 unci, uklonjivu posudu za kapanje i poklopac, ladicu za zagrijavanje na vrhu jedinice, alat za nabijanje s mjernom žličicom i nehrđajućom čašicom za pjenjenje i ograničeno 3-godišnje jamstvo. Držač portafiltera s mehanizmom za zaključavanje koji olakšava odlaganje mokre zemlje nakon upotrebe. Parna mlaznica od nehrđajućeg čelika za cappuccino i latte s odvojenim gumbom za paru za jednostavno korištenje. Bez BPA. Skuhajte 1 ili 2 šalice kave koristeći mljeveni espresso ili mahune; Možete odabrati unaprijed programiranu veličinu šalice postavljenu na 1,5 unce i 3,0 unce. Aparat za espresso koji se može programirati kuha jedan ili dva espressa i ima pritisak od 15 bara. Napomena: 1) Pregrubo mljevenje, premalo kave ili nedovoljno nabijanje taloga prije kuhanja mogu dovesti do neadekvatnog pritiska za ispravno kuhanje. 2) Važno je napomenuti da će količina ekstrahiranog espressa varirati ovisno o veličini mljevenja i količini te da će možda biti potrebno ponovno programiranje kada se veličina i količina prilagode.
Brand Cuisinart
Capacity 50 Milliliters
Coffee Maker Type Espresso Machine
Color Stainless Steel
Customer Reviews 4.1 4.1 out of 5 stars 1,968 ratings 4.1 out of 5 stars
Filter Type Reusable
Human Interface Input Dial, Buttons
Included Components Tamping Tool, Espresso Machine
Is Discontinued By Manufacturer No
Item model number EM-200NP1
Item Weight 12.47 pounds
Manufacturer Cuisinart
Material Stainless Steel
Model Name EM-200NP1 Programmable 15-Bar Espresso Maker
Number of Items 1
Package Type Standard Packaging
Product Dimensions 12.8 x 9.25 x 10.63 inches
Product Dimensions 12.8"D x 9.25"W x 10.63"H
Special Feature Programmable
Specific Uses For Product Personal
Style Programmable
Voltage 120
Wattage 1000 watts

3.1

8 Review
5 Star
63
4 Star
12
3 Star
6
2 Star
5
1 Star
14

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Scritto da: reesah mouse
First Impressions
UPDATE at the end. My machine arrived yesterday evening. I read all of the directions, watched the DVD, read the directions again, and then followed the directions while actually making a latte. To get right to the point, I was able to make a passable latte right off the bat, which I wasn't expecting. The flavor was wonderful--reminiscent of the lattes I get from independent coffee shops--not as sweet as Starbucks. (I love Starbucks, but with less sweetness, the flavor of the espresso stands out more.) My first latte was not perfect, but it was drinkable. I made some mistakes, but in my defense, the machine arrived a day earlier than expected and late in the day, and I just wanted to play with it right away. I gave this machine four stars because I don't like how the frothing wand is designed. I think all the similar machines that I researched are the same, but I wish it were up higher and would pull away from the machine more to make it easier to use. When I use it for hot water, I can only put about 4 ounces of water in the cup, because I have to tilt the cup to get it out from under the wand. It takes two or three times to fill up a cup for tea, and I have to use two cups instead of just filling up my tea cup. I also wish I could fit a taller cup under the machine or the espresso to flow into. For now I'm using the shot glass, but later on, I'd like to have the espresso flow directly into the cup I'll be using, but I'll never be able to do that since all my cups are too large (and I'll likely only ever be making lattes, so want to use a larger cup). When I began researching espresso machines, I had no idea how an espresso was made or anything about the process or what was used. I didn't even know if they used different beans or coffee blends or a different grind. I didn't know the process was different from regular coffee. I'm not a regular coffee drinker, so have made regular coffee only infrequently, and am somewhat new to espresso drinks. I've been buying them at Starbucks for a few years, but never paid attention to how they were made. When I was first buying soy lattes, I had no idea they were made with espresso and not regular coffee (and wouldn't have known the difference anyway). I really agonized over whether to buy an espresso machine or not and then which one to buy. I finally narrowed it down to two DeLonghi machines: theDeLonghi ECO310BK 15-Bar-Pump Espresso Machine, Piano Black and theDeLonghi EC702 15-Bar-Pump Espresso Maker, Stainless . I couldn't tell which one was better, and I honestly think I might have bought one of their machines a month ago, if I'd been able to make a clear decision about which one to buy. I went back and forth several times. So why did I buy this Cuisinart machine instead? It had similar reviews, but fewer complaints about customer service (it seemed--I didn't count them). It came with a limited warranty so I didn't have to pay extra for a Square Trade warranty (and deal with DeLonghi's reportedly very poor customer service during the first year, should my machine break). This machine also came with a good enough frothing pitcher and a coffee scoop with attached tamper. (Eventually I will probably buy a better tamper and coffee scoop and a larger frothing pitcher, but the ones that came with the machine work fine.) Since I'm just learning, having some of the extras come with the machine was a bonus. I also appreciated the DVD that shows how to use the machine, and the two auto shot settings are another bonus. I wasn't looking for that feature, but now I'm glad I have it. At the same time I ordered my machine, I also orderedLavazza Dek Ground Espresso, Decaf, 8.8-Ounce ,Norpro 5981 Espresso Thermometer , andRattleware 3-Ounce RW Logo Shot Pitcher, Glass . These all proved useful. HOW I MADE MY FIRST LATTE: I followed the directions for the machine, washed the removable parts, filled it about halfway with water, and then ran some water through the machine to rinse it as per instructions. I also put some hot water in the cup I'd be using to warm it (as suggested), and then followed the directions closely to make the espresso. I put one scoop of coffee grounds into the one-shot filter. I tamped it gently. I wasn't sure if I'd used enough coffee. It was a full scoop, but once I tamped it down, it looked like less than what was used on the DVD. I had some trouble getting the portafilter holder attached to the machine. There's a little thing that slides (I thought) to hold the filter on, but it prevented the portafilter holder from fitting onto the machine. My daughter and I fiddled around with it and finally she figured out that I had this little thing in the wrong position. (I had put the portafilter holder on and taken it off a few times already, so I'm not sure why I had trouble this time.) I turned the machine on, but couldn't get it to work. Even though I was following the directions, I got confused and I'm still not sure what I did wrong at first. I ended up turning the machine off, taking the water tank off and putting it back on (this did nothing, but the lady in the DVD filled her tank after turning the machine on, so I figured what the heck), and eventually it worked. I pressed the single-shot button and the machine made businesslike noises. The espresso came out looking as it said it should: "The ideal pour is dark and caramel with reddish reflections." It also had a nice crema on top. I followed the instructions for steaming the milk, but again I had trouble with the machine not working the way I expected. I had chilled the pitcher (which I wouldn't have known except for Amazon reviews), but I didn't realize the milk had to be chilled. We use unsweetened almond milk most of the time, but there wasn't enough left in the carton from the refrigerator to make the latte. I had purchased some vanilla almond milk and vanilla soy milk but hadn't thought to chill them. I ended up using the rest of the unsweetened milk and a little bit of the unchilled vanilla soy milk mixed in. I let the water in the steamer out, and then began steaming my milk. I had a lot of trouble keeping the steaming wand in the milk and moving the milk cup around without bumping it into the machine. I did move the wand around and held the pitcher steady as instructed by the DVD, but this movement was unsatisfactory. I also stopped and started a few times, and each time, I couldn't get the steamer to start working again without shutting off the machine, then turning it back on and waiting for the machine to be ready, then pressing the steam button and waiting for that to be ready. Then I ran out of water in the machine. It never occurred to me that I would use up half a tank of water preparing the machine and making one latte. I shut it off, added water, and started over again. I had the abovementioned problem continuing with steaming after stopping the machine. I also had trouble keeping the thermometer in the pitcher while frothing the milk. My mistakes and confusion meant it took me a long time to froth the milk and I finally gave up without the milk frothed completely or correctly. I put the espresso in my heated cup and then poured the frothed milk on top. I mixed it together (not sure if one is supposed to do that?) and then spooned some into another cup for my daughter to try. I added a little bit of sugar, and it was done. The espresso wasn't as hot anymore and the milk never got quite to the right temperature, but the flavor was good. Overall, it took me a little bit of time and my latte wasn't perfect, but I loved the flavor, and I'm sure I will do better next time and get used to the steps to froth the milk. I'm going to practice making just frothed milk later for hot chocolate. Cleanup was a bit of a pain, but not too bad. I can now see the benefit of the automatic pod machines, though. They are probably faster, easier, and have little cleanup. UPDATE: I've had the machine for about five days now and made se
Scritto da: customer of long standing
a well thought out and good product
UPDATE June 24, 2010 I am not sure about this product even though it makes a good cup of coffee. I notice a small puddle of water underneath it everyday on my counter top! It collects on the grout between my tiles, which is not good. The puddle appears to come from a leak. ------- After using Cuisinart EM-100 for a month I can say that it can make delicious coffee comparable to that bought in a coffee shop. I continue to be happy with the purchase, after using the espresso maker and getting to know it well. * Ease of use The espresso maker has many nice and useful touches. It is simple and fool proof to operate, which helps when making coffee when one is not fully awake. The controls allow one to continue or to stop pouring coffee, water, or steam when one wants to. A regular 8 ounce cup fits easily under the portafilter. Other nice touches are that the water tank can easily be removed or put back, and the drip tray can be slipped out easily and washed off. The length of the steam/hot water nozzle is suited to the frothing pitcher included in the purchase and is not really a problem in my experience. The espresso maker is fairly quiet. It makes hot water and steam in an amazingly short time. I'd say in less than a minute; perhaps the solid 1000W specification has something to do with the internal boiler. * Preparation and clean up The preparation process for making espresso is very short: just pour water in the tank if there isn't enough left over from before, fill a clean portafilter with ground coffee and attach it in place, wait about a minute, turn the dial for coffee, and it pours out into the cup, presto! Clean up is simple: the screen above the portafilter, the steamer nozzle and the portafilter need to be cleaned, all of which are easy to do. * Coffee grind and clogging All that is needed to make good coffee with the coffee maker, is to use the right grind of coffee, since everything else has been made simple to do. Some suggest that a burr grinder is required to grind the beans for superior coffee. It takes a short learning process to find the correct fineness of grind to make good coffee. I found that the finer the grind the tastier the coffee. A word of caution, as with any espresso maker, too fine a grind (Turkish grind, but not Espresso grind) will clog the basket for the portafilter and coffee will not pour out. I have now learned how fine to grind my coffee so that particles do not get through the holes of the strainer in the basket and get trapped inside its double wall. When it is clogged, the pressure created by the pump can make it hard to remove the portafilter, but it must be removed in order to take steps to unclog it. This issue would be the same with any espresso maker. Instructions and a pin are sensibly provided. I was able to unclog the basket for the portafilter with the pin, so that one can make a mistake and recover from it. It has not been my experience, as a couple of other reviewers have claimed, that you cannot tell when the pressure is more than usual, and coffee explodes as you remove the portafilter. If the portafilter is not clogged, it requires little effort to remove it, and there is no explosion or mess involved. However, if it is clogged, you will find from the outset that you need to use much more force, enough to tell the difference, due to the pressure created by the clog. When I removed a badly clogged portafilter, the coffee grounds stayed in the portafilter, and there was no mess to clean up. The high pressure that is naturally developed due to clogging makes it a problem to remove the portafilter. I once turned the machine off and waited for 15 minutes, and still found that the pressure was high. I haven't tried this, but if the water from the tank is emptied by passing it through the nozzle for example using the hot water setting, perhaps the pressure in the portafilter could be reduced enough to make it easier to remove a clogged portafilter. * Tips on using hot water and steam for a hot cup of coffee If one uses a cold cup and cold cream directly from the refrigerator, one's espresso will naturally not be as hot as one might want. I use the hot water to heat up the cup first of all. I leave the hot water in to warm up the cup, until after I steam up the milk to heat it. I then move the dial to making espresso and proceed to pouring the coffee. Doing things in this order, heats up the boiler more and gets the water hotter. A good froth can be made with steam, with the normal amount of noise caused by bubbling steam through cream, otherwise the unit if fairly quiet. I use the steam more to heat up the cream which is cold from the refrigerator, than for making a froth. * Making more than one cup at a time For making several cups of espresso in a row, the portafilter can be safely and easily removed as soon as one is made, so that you can go on to making the next one, and so on. The water tank is large enough for making several cups. The protafilter is naturally hot for a while after making a cup of coffee, so be aware of it while handling.
Scritto da: Amazon Customer
It gets the job done for an affordable machine
The media could not be loaded. My first and only espresso machine. Therefore, I can’t make comments on other machines or comparisons, but I can talk a little bit about this one. First off, You get what you pay for, but it does the job! Why do I say that? It’s definitely a LOUD machine that’s why I’m giving it 4 stars, but taking it’s not a $500+ machine, I’ll deal with the noise. Other than that once you watch plenty of youtube videos on how to pull a proper espresso shot and steam milk for your cappuccinos or lattes this machine will do it for you. The more you use it and practice with it, cleaning will become easier and faster. Don’t buy this machine if you want a fast cup of coffee, it will require more than a couple of minutes of your day to get your cup, but 100% worth it! We love it at home and as you can see, after pulling over 10 shots ???? and practicing my milk steaming I got me a decent latte and it tasted just like my favorite local coffee shop! ???????? On that note, buy beans from your local coffee roaster, the quality of them will take your coffee to the next level. I’m not sure if this applies to all coffee beans but as I was practicing with store bought beans from a big company the beans were very very oily so I was struggling to get a good shot out and cleaning the portafilter was a pain. Once I got my local beans it made all the difference. Hope this helps someone else interested on buying this machine.
Scritto da: TomB
Makes a great coffee
I bought one of these used and thought it was great. After a year it died. I like it so much I bought a new one on Amazon. The new one is SO much better than the original one. I get a perfect crema every time. It has great pressure so frothing milk is super simple (my old one took a lot of effort and was rarely right) I have not used competitive home espresso machines so I can't compare, but I can say that this one is great. The one con I can think of is it is quite loud when first turned on. The pump or heater kicking in is loud. This was the same on my old one too.
Scritto da: Franki v
Great machine
Italian family; we have used this machine for over 10/12 years; we have replaced 2 but realized afterwards with a little CLR the machine works again ,mind you we make 20 + espresso a day 7 times a week , wonderful machine that I have 4 in my basement brand new since it was discontinued in Canada .. if your machine isn’t making creamy coffee . Change your beans
Scritto da: Michael R
Ok as an entry-level machine.
Not exactly a top of of the line espresso machine, however, for someone just starting to learn to make espresso, or a casual user, it’s fine. There are a few things lacking with this machine: no auto shut off??? The shortest steam wand I’ve ever seen??? But, overall, it’ll do the trick, at least until you decide to upgrade to a more professional unit.
Scritto da: Paul Stiles
Great machine
This is great coffee maker. Simple to use and it makes restaurant quality coffee. I am addicted to cappuccinos.
Scritto da: Sophia
Very good quality
Easy to use

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3.4/5

€ 1857.79

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Philips Original Espresso aparat za uklanjanje kamenca, savršeno uklanjanje kamenca za produljeni radni vijek aparata, 1 ciklus uklanjanja kamenca, boca od 250 ml, (CA6700/47) siva
3.8/5

€ 45.09

Philips Original Espresso aparat za uklanjanje kamenca, savršeno uklanjanje kamenca za produljeni radni vijek aparata, 1 ciklus uklanjanja kamenca, boca od 250 ml, (CA6700/47) siva
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€ 45.09

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Café Affetto automatski aparat za espresso + pjenilica za mlijeko
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Café Affetto automatski aparat za espresso + pjenilica za mlijeko
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Gaggia Babila RI9700/64 espresso aparat, nehrđajući čelik
3/5

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Gaggia Babila RI9700/64 espresso aparat, nehrđajući čelik
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Imusa USA 4 šalice Epic električni aparat za espresso/cappuccino, crni 800 W
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Imusa USA 4 šalice Epic električni aparat za espresso/cappuccino, crni 800 W
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Gaggia Velasca Prestige aparat za espresso, nehrđajući čelik, 54 unce
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Gaggia Velasca Prestige aparat za espresso, nehrđajući čelik, 54 unce
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Espressione Concierge Elite Diamond White
4.1/5

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Espressione Concierge Elite Diamond White
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brim 15 Bar Espresso aparat, aparat za cappuccino, americano, latte i espresso, kuhalo za mlijeko i dodatak za pjenjenje, dijelovi koji se mogu ukloniti za jednostavno čišćenje, ukrasi od nehrđajućeg čelika/drva, drvena ručka (50030)
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brim 15 Bar Espresso aparat, aparat za cappuccino, americano, latte i espresso, kuhalo za mlijeko i dodatak za pjenjenje, dijelovi koji se mogu ukloniti za jednostavno čišćenje, ukrasi od nehrđajućeg čelika/drva, drvena ručka (50030)
3.1/5

€ 268.38

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